התמונה להמחשה בלבדDairy-freeGluten-freePeanut-freeNut-freeContains sesame
Gluten-Free Lo Mein
Following the stated order keeps the ingredient balance clear and the final texture consistent. A classic, comforting Asian-inspired dish featuring delicate rice noodles tossed in a rich glaze of tamari, fresh ginger, and toasted sesame oil.
- Prep
- 15 min
- Servings
- 4
- Difficulty
- Medium
Instructions
Servings:4
- 1Add the tamari and cornflour and whisk until the mixture is completely dissolved to a large measuring jug or bowl and mix until evenly combined.
- 2Add rice vinegar, rice wine, sesame oil, brown sugar, ginger, garlic powder, dry onion and stock, and beat until the mixture is smooth.
- 3Stir in one tablespoon of chopped spring onions and set the sauce aside.
Nutrition
- Calories
- 140
- Protein
- 5.6g
- Carbs
- 22.4g
Chef tips
Replace chicken with tofu or extra vegetables for a vegetarian option.
Culinary reasoning
Following the stated order keeps the ingredient balance clear and the final texture consistent. A classic, comforting Asian-inspired dish featuring delicate rice noodles tossed in a rich glaze of tamari, fresh ginger, and toasted sesame oil.