התמונה להמחשה בלבדMini bundt cakes
Cooking With KidsAn elegant individual dessert that harmoniously balances a tender, melting crumb with the deep interplay of chocolate and delicate vanilla. These individual pastries boast a rich texture derived from premium butter, offering a sophisticated presentation finished with a light dusting of powdered sugar. Ideal for refined entertaining or as a premium accompaniment to post-dinner beverages.
- Prep
- 15 min
- Servings
- 4
- Difficulty
- Easy
Instructions
1Heat the oven to 180C/160C fan/gas
2Melt 25g butter and generously brush into the holes of a mini bundt tins. Tip a little flour into each hole and shake to coat, then tip out the excess. Beat the butter, caster sugar and a pinch of salt together using an electric whisk. Add the eggs, one at a time, beating well after each addition. Combine the flour and baking powder in a separate bowl, then sift this into the wet ingredients and stir until smooth. Combine the cocoa powder and milk in a small bowl until smooth.
Nutrition
- Calories
- 634
- Protein
- 10.4g
- Carbs
- 70.7g
Recommended Equipment & Products
- Loaf pan
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Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
To ensure your mini babkas are soft and airy, use room-temperature butter and knead the dough for at least ten minutes until it is smooth and elastic to the touch. For a festive twist, try filling the dough with halva or pistachio spread. Kids love helping spread the filling and rolling the little roses into the individual tins.
Culinary reasoning
An elegant individual dessert that harmoniously balances a tender, melting crumb with the deep interplay of chocolate and delicate vanilla. These individual pastries boast a rich texture derived from premium butter, offering a sophisticated presentation finished with a light dusting of powdered sugar. Ideal for refined entertaining or as a premium accompaniment to post-dinner beverages.
