Potato Gratin with Chicken
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. A classic European ensemble marrying home-style aromas with a decadent, velvety texture. This refined interplay of ingredients delivers an irresistible depth of flavour.
- Prep
- 15 min
- Servings
- 4
- Difficulty
- Medium
Instructions
- 115 minute potato gratin with chicken and bacon greens: a gratin always seems more effort and more indulgent than ordinary boiled or roasts, but it doesn't have to take 45mins, it's nice for a change and you can control the calorie content by going with full fat to low fat creme fraiche. (It's always tastes better full fat though obviously! ) to serve
- 2use 800g of potatoes, finely slice and boil in a pan for about 5-8 mins till firmish, not soft. Finely slice 3 onions and place in an oven dish with 2 tblsp of olive oil and 100ml of chicken stock. Cook till the onions are soft then drain the potatoes and pour onto the onions. Season and spoon over cream or creme fraiche till all is covered but not swimming. Grate Parmesan over the top then finish under the grill till nicely golden. To finish, serve with chicken and bacon, peas and spinach.
Nutrition
- Calories
- 517
- Protein
- 28g
- Carbs
- 37.8g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
For the potatoes to soften evenly with the chicken, slice them very thinly using a mandoline. Ensure you layer them tightly and overlap each slice in the baking dish. For a rich dairy-free or Parev version, replace the cream with coconut cream or plant-based cream. Add a little grated nutmeg for a warm aroma and wonderful depth of flavour.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. A classic European ensemble marrying home-style aromas with a decadent, velvety texture. This refined interplay of ingredients delivers an irresistible depth of flavour.
