התמונה להמחשה בלבדSavory Salmon Bites
Tender, succulent salmon morsels coated in a Mediterranean blend of garlic, onion, and dried basil, delivering a profound depth of flavor and an intoxicating aroma in every bite. This elegant and inviting dish is ideal for light entertaining or as a sophisticated starter, harmonizing fresh, high-quality fish with premium olive oil for a balanced, wholesome culinary experience.
- Prep
- 15 min
- Servings
- 4
- Difficulty
- Easy
Instructions
- 1Pat the salmon dry with paper towels and cut it into approximately 2.5 cm cubes.
- 2Season the salmon with salt, black pepper, onion powder, garlic powder, and basil, ensuring an even coating.
- 3Heat a 25 cm cast iron skillet over medium-high heat.
- 4Add half of the olive oil and swirl to coat the pan.
Recommended Equipment & Products
- Cast iron skillet
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Chef tips
Prepare all the ingredients in advance—it makes cooking with kids so much more fun! Get everything ready before you start—it makes the whole cooking process with kids much more enjoyable!
Culinary reasoning
Tender, succulent salmon morsels coated in a Mediterranean blend of garlic, onion, and dried basil, delivering a profound depth of flavor and an intoxicating aroma in every bite. This elegant and inviting dish is ideal for light entertaining or as a sophisticated starter, harmonizing fresh, high-quality fish with premium olive oil for a balanced, wholesome culinary experience.