התמונה להמחשה בלבדDate Syrup Cookies for Passover
Cooking With KidsA delicate culinary creation that unites the deep sweetness of natural silan with the soothing aroma of cinnamon and toasted walnuts for a perfect bite. These cookies offer a sophisticated textural contrast of a crisp exterior and a tender core, providing an elegant accompaniment to the traditional holiday tea.
- Prep
- 20 min
- Servings
- 12
- Difficulty
- Easy
Instructions
1In a bowl, mix the egg, sugar, oil, and date syrup with a spoon.
2Add the ground walnuts and stir.
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Prep all your ingredients ahead of time—it makes cooking with the kids so much more fun and stress-free! Get everything ready before you start—having all the components prepped makes the kitchen experience way more enjoyable for the little ones!
Culinary reasoning
A delicate culinary creation that unites the deep sweetness of natural silan with the soothing aroma of cinnamon and toasted walnuts for a perfect bite. These cookies offer a sophisticated textural contrast of a crisp exterior and a tender core, providing an elegant accompaniment to the traditional holiday tea.
