התמונה להמחשה בלבדGluten-freePeanut-freeSesame-freeNut-free🇺🇸
Czech Apple and Carrot Salad
A classic and refreshing fusion of natural sweetness derived from the finest raw ingredients, offering a light and crisp experience in every bite. This dish achieves a sophisticated balance between succulent carrots and tart apples, serving as an elegant accompaniment or a wholesome, appetizing snack for any occasion.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
Servings:4
- 1Peel the carrots and the apple. Cut the apple in half and remove the core.
- 2Grate the carrot and apple with a grater.
- 3Squeeze the lemon juice over the grated mixture and sprinkle over sugar.
- 4If you want, add the raisins.
Nutrition
- Calories
- 50
- Protein
- 0g
- Carbs
- 0.2g
Chef tips
Try adding chopped nuts for extra texture. Keep chilled until serving.
Culinary reasoning
A classic and refreshing fusion of natural sweetness derived from the finest raw ingredients, offering a light and crisp experience in every bite. This dish achieves a sophisticated balance between succulent carrots and tart apples, serving as an elegant accompaniment or a wholesome, appetizing snack for any occasion.