Image for illustration onlyGluten-Free Vegan Brownies
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. A deep and velvety chocolate experience, these cookies feature a tender, melting core contrasted by exquisitely crisp edges in every bite.
- Prep
- 10 min
- Servings
- 12
- Difficulty
- Medium
Instructions
1Grease a 20x20 cm square pan.
2Heat the oven to 175 degrees Celsius.
Nutrition
- Calories
- 664
- Protein
- 4.6g
- Carbs
- 43.7g
- Sugar
- 25.4g
Recommended Equipment & Products
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Incorporate chopped nuts or chocolate chips for extra texture.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. A deep and velvety chocolate experience, these cookies feature a tender, melting core contrasted by exquisitely crisp edges in every bite.







