התמונה להמחשה בלבדEgg-freeFish-freeCooking With KidsPeanut-freeContains dairy
Ginger-Infused Shortbread Cookies
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. These crisp, delightful cookies pair the subtle sweetness of honey with the comforting warmth of ginger to provide surprising depth.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Medium
Instructions
Servings:4
1Add almond flour and salt to a food processor and mix until evenly combined.
2Pulse in baking soda and ginger.
Nutrition
- Calories
- 404
- Protein
- 12.9g
- Carbs
- 27.4g
Recommended Equipment & Products
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Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
EasyAll ages
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Let the children help with kneading the dough—it's brilliant fun for little hands and the dough will be all the better for it!
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. These crisp, delightful cookies pair the subtle sweetness of honey with the comforting warmth of ginger to provide surprising depth.
