התמונה להמחשה בלבדChocolate-Filled Delight Cookies
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In chocolate-filled delight cookies, gluten-free plain flour, baking soda and coarse salt are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 16
- Difficulty
- Advanced
Instructions
- 1Melt 3/4 cup chocolate chips in a heat-safe bowl in the microwave, stirring every 10-15 seconds until fully melted.
- 2Spoon 16 dollops of melted chocolate onto a parchment-lined small sheet pan and freeze.
- 3Melt the butter or vegan baking stick in a heat-safe bowl in the microwave, covering with a kitchen paper to prevent splattering. Cool slightly.
Nutrition
- Calories
- 1250
- Protein
- 12.1g
- Carbs
- 169.6g
Recommended Equipment & Products
- Certified gluten-free flour blend
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Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Use biscuit cutters in various shapes — let the children choose their favourites! Try using different biscuit cutter shapes to make it fun for the children!
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In chocolate-filled delight cookies, gluten-free plain flour, baking soda and coarse salt are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.




