התמונה להמחשה בלבדChewy Vegan Gluten-Free Monster Cookies
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. A sublime dessert experience uniting rich peanut butter with chocolate chips and oats, creating a remarkably soft and addictive chewy texture.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Advanced
Instructions
- 1Heat your oven to 176°C and line two baking sheets with baking parchment before you begin.
2Add peanut butter, maple syrup, vanilla extract, baking powder, baking soda, and sea salt to a large mixing bowl and mix until evenly combined. Mix well.- 3
Nutrition
- Calories
- 1246
- Protein
- 24.8g
- Carbs
- 118.7g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Have the oven fully heated before the dish goes in, then rely on the stated texture and colour cues as well as the timer. Leave it to cool for the directed time before slicing, filling or decorating.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. A sublime dessert experience uniting rich peanut butter with chocolate chips and oats, creating a remarkably soft and addictive chewy texture.
