התמונה להמחשה בלבדChewy Almond Cookies with Chocolate Chips
Cooking With KidsControlled oven heat develops an even texture while preserving the balance of the listed ingredients. In chewy almond cookies with chocolate chips, unsalted butter, brown sugar and vanilla extract are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Advanced
Instructions
1Heat the oven to 175°C and line a baking sheet with a non-stick silicone mat or baking parchment before you begin.- 2If the butter is not softened, microwave it for 20 seconds, turning it every five seconds.
- 3Add the butter and brown sugar and cream together until smooth to a large mixing bowl and mix until evenly combined.
Nutrition
- Calories
- 1809
- Protein
- 46.3g
- Carbs
- 126.7g
Family cooking
Cooking With Kids
Simple ways children can join safely, with adult guidance.
Age 3-5
Small helper
- Mash soft ingredients
- Wash fruit and vegetables
Age 6-8
Kitchen explorer
- Stir a batter
- Measure simple ingredients
Chef tips
Use biscuit cutters in all sorts of shapes—let the children choose their favourites! Always check if anyone has a nut allergy before serving these treats. Try using different shaped biscuit cutters; the kids will love picking their favourites. Just remember to check for nut allergies before offering them around.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In chewy almond cookies with chocolate chips, unsalted butter, brown sugar and vanilla extract are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
