התמונה להמחשה בלבדCaramelised Cauliflower Steak
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In caramelised cauliflower steak, large cauliflower head, olive oil and tsp garlic powder are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 10 min
- Servings
- 4
- Difficulty
- Easy
Instructions
- 1Heat the oven to 200 degrees Celsius.

- 2Set baking paper on a baking tray.
- 3Set the cauliflower steaks on the baking sheet; 3-4 steaks should come out of one head.
Nutrition
- Calories
- 50
- Protein
- 0.3g
- Carbs
- 1.4g
Chef tips
Try adding fresh herbs like parsley or coriander for extra flavour.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In caramelised cauliflower steak, large cauliflower head, olive oil and tsp garlic powder are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.