Clam chowder
A timeless American classic that brings the deep, comforting flavors of the New England coast to your table. This dish features an exceptionally rich, velvety texture achieved through a precise blend of cream and butter, paired with tender potato cubes and clams that impart a profound maritime aroma. It is a satisfying and indulgent soup offering a perfect contrast between creamy softness and the salty tang of bacon, creating a warming and luxurious dining experience.
- Prep
- 5 min
- Servings
- 4
- Difficulty
- Medium
Instructions
- 1Rinse the clams in several changes of cold water and drain well. Tip the clams into a large pan with 500ml of water. Cover, bring to the boil and simmer for 2 mins until the clams have just opened. Tip the contents of the pan into a colander over a bowl to catch the clam stock. When cool enough to handle, remove the clams from their shells – reserving a handful of empty shells for presentation if you want. Strain the clam stock into a jug, leaving any grit in the bottom of the bowl. You should have around 800ml stock.
- 2
Nutrition
- Calories
- 312
- Protein
- 4g
- Carbs
- 17.8g
Recommended Equipment & Products
- Electric hand mixer
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Chef tips
For a velvety texture, cut the potatoes into small, uniform cubes. Simmering gently lets the starch naturally thicken the soup, and kids will love helping mash a few of them at the end. For a delicious kosher version, swap the clams for firm white fish cubes or wild mushrooms. Serve the chowder in a hollowed-out bread bowl—it's a festive presentation the whole family will love.
Culinary reasoning
A timeless American classic that brings the deep, comforting flavors of the New England coast to your table. This dish features an exceptionally rich, velvety texture achieved through a precise blend of cream and butter, paired with tender potato cubes and clams that impart a profound maritime aroma. It is a satisfying and indulgent soup offering a perfect contrast between creamy softness and the salty tang of bacon, creating a warming and luxurious dining experience.