התמונה להמחשה בלבדDairy-freeGluten-free🇪🇺
Hearty Green Bean Stew with Chicken
A gentle simmer develops flavour gradually and keeps the texture controlled rather than breaking the ingredients apart. A rich and comforting stew featuring fresh Swiss chard and tender chicken in a deep, aromatic tomato reduction.
- Prep
- 15 min
- Servings
- 4
- Difficulty
- Easy
Instructions
Servings:4
- 1In a large pan, heat the vegetable oil over medium heat and sauté the chopped onion until golden.
- 2Add the green beans, chopped carrot, and minced garlic, stirring to combine.
- 3Pour in the chicken stock, cover, and cook for 15-20 minutes until the vegetables are tender.
- 4
Chef tips
Prep all ingredients before starting — it makes cooking with kids much easier!
Culinary reasoning
A gentle simmer develops flavour gradually and keeps the texture controlled rather than breaking the ingredients apart. A rich and comforting stew featuring fresh Swiss chard and tender chicken in a deep, aromatic tomato reduction.