התמונה להמחשה בלבדGrilled Steak with Citrus Marinade
Direct high heat builds surface colour while the controlled cooking time protects the interior texture. In grilled steak with citrus marinade, large tomato, jalapeños and small yellow onion are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 20 min
- Servings
- 4
- Difficulty
- Medium
Instructions
- 1Heat up the grill.
- 2Set foil on a small baking sheet.
- 3Set the tomato and its slices with the open side down on the pan.
- 4Grill for 3-5 minutes until they are charred and peeled.
Nutrition
- Calories
- 65
- Protein
- 2.6g
- Carbs
- 10.5g
Recommended Equipment & Products
Chef tips
Consider adding fresh herbs like parsley or basil to the marinade for additional flavour. A cast-iron pan can be used if a grill is not available.
Culinary reasoning
Direct high heat builds surface colour while the controlled cooking time protects the interior texture. In grilled steak with citrus marinade, large tomato, jalapeños and small yellow onion are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.