התמונה להמחשה בלבדGluten-Free Cheese Bites
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In gluten-free cheese bites, grated and chilled butter are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.
- Prep
- 15 min
- Servings
- 4
- Difficulty
- Medium
Instructions
- 1Heat the oven to 180°C and place baking paper on a tray.

- 2Set aside.
- 3Add all the ingredients except the water to a food processor.
- 4
Nutrition
- Calories
- 357
- Protein
- 12.6g
- Carbs
- 24.5g
- Sugar
- 0.7g
Recommended Equipment & Products
Chef tips
Enhance the taste by adding spices like garlic or dried herbs. If the dough is too dry, add more water gradually.
Culinary reasoning
Controlled oven heat develops an even texture while preserving the balance of the listed ingredients. In gluten-free cheese bites, grated and chilled butter are brought together in the stated order so their textures remain controlled and the seasoning is distributed evenly.